Watch & learn how to make delicious Suji Ka Halwa, from our chef Seema on Swaad Anusaar.
Suji Halwa is an easy to make Indian sweet where suji (semolina) is cooked in ghee, sugar and dry fruits.
Ingredients
1 cup Suji
1 cup Ghee
3 cup water
3-4 Cardamon
1 cup sugar
Saffron
Yellow Colour
Raisins
Almond
Pista
1 tbsp Rose Water
Method
Take a pan and add 1 cup suji to it and dry roast it for around 4-5 mins on slow flame and remove it into a plate.
In a pan add 1 cup of ghee, heat it and add the roasted suji in it and let it roast for some time.
Take a bowl, add 3 cup of water, 3-4 crushed cardamom, 1 cup sugar and mix well. Then add some saffron and yellow colour and allow the water to boil.
Add the boiled water into the pan and mix well, add some raisins, chopped pista and chopped almonds and stir well for around 1 min and add 1 tbsp of Rose water.
Finally the sweet, healthy, and delicious Suji Ka Halwa is ready to be served.
